● Product Type: Whole/TBC/Powder
● English/Common Name: Peppermint
● Botanical Name: Mentha piperita
● Indian Names: Pudina
● Origin: India
Intensely fresh, cooling, and aromatic.
A fine, light, botanical powder.
A rich, deep green powder.
A hybrid mint, a cross between watermint and spearmint, Peppermint is one of the most popular herbs in the world. Its primary active compound is menthol, which is responsible for its characteristic cooling sensation and its benefits for digestion and respiratory health. The dried leaf powder provides a concentrated burst of this classic flavor.
● French: Menthe poivrée
● German: Pfefferminze
● Chinese: Bòhé (薄荷)
● Arabic: عنعا (Na’na’)
● Spanish: Menta
● Russian: Мята (Myata)
● Japanese: ミント (Minto)
Mint, or Pudina, is a classic cooling and digestive herb in Ayurveda. Its refreshing and pungent qualities make it excellent for pacifying Pitta and Kapha doshas. It is widely used to soothe an upset stomach, relieve gas and indigestion, and freshen the breath. Its cooling nature also makes it a perfect herb for summer, used in refreshing drinks and chutneys.
● For a Refreshing Tea: Steep one teaspoon of the powder or dried leaves in hot water for a tea that soothes the stomach and refreshes the mind.
● In Raita and Chutneys: Mix the powder into yogurt to create a cooling raita, or blend it with cilantro and other spices for a classic Indian green chutney.
● For a Cooling Drink: Add a pinch of the powder to lemonade (nimbu pani) for an extra-refreshing summer beverage.
We source our mint leaves from organic farms, harvesting them just before flowering to ensure the highest concentration of aromatic essential oils.
The leaves are shade-dried immediately after harvesting to preserve their vibrant green color and fresh aroma, then ground into a fine, potent powder.
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