● Product Type: Whole/TBC/Powder
● English/Common Name: Indian Mulberry
● Botanical Name: Morinda citrifolia
● Indian Names: Noni, Bartundi
● Origin: India
Strong, pungent, and cheesy, often described as an acquired taste.
A pale, grayish-tan or light brown powder.
A fine, non-fibrous powder.








Noni is the fruit of a small evergreen tree that grows in tropical coastal regions. The lumpy, whitish-green fruit has a famously strong smell and taste, but it is packed with an incredible array of over 150 phytonutrients, including potassium, vitamin C, and polysaccharides. It has been used for centuries in Polynesian folk medicine and has gained global recognition as a powerful health tonic.
● French: Noni
● German: Noni-Frucht
● Chinese: Hǎibājì (海巴戟)
● Arabic: يهنلكفةا (Fakihat al-noni)
● Spanish: Noni
● Russian: Нони (Noni)
● Japanese: ノニ (Noni)
Noni is a powerful rejuvenating herb celebrated for its immune-boosting and general wellness properties. It is considered a modern Rasayana (rejuvenator). It is rich in antioxidants and is used to support cellular health, enhance energy levels, and reduce inflammation. It is also beneficial for skin health, helping to repair and revitalize the complexion.
● As a Daily Wellness Tonic: Mix half to one teaspoon of Noni powder with water or juice and drink on an empty stomach, preferably in the morning.
● For a Revitalizing Face Mask: Combine Noni powder with water or honey to create a potent, antioxidant-rich face mask to help repair and brighten the skin.
Our Noni fruit is sourced from coastal regions of India, where the trees grow in pristine, natural environments.
The ripe fruits are harvested, washed, and dehydrated at low temperatures to preserve their dense nutritional profile, then milled into a fine powder.
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